Thanksgiving Week (21-27 Nov)

16/11/2016, 21:25 GMT+7

Nothing compares with the rich tradition of gatheirng together at harvest time and celebrating the abundant joys of the season. We invite you to join us for a wonderfully mermorable holiday dining experience with your friends and family

Select from our sumptuous dinner with wine pairing set menu to a traditional Thanksgiving turkey to-go to impress your guests. 

From 21 to 27 November, 2016

5-course set menu: VND 790,000++/pax
Wine pairing: VND 1,200,000++/pax
Including starter, salad, soup, main course and dessert 

SPECIAL THANKSGIVING TREAT
Receive 01 wine voucher when ordering at least 3 food-only sets or 2 wine-pairing sets

Please scroll down for menu
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THANKSGIVING TURKEY TO-GO
Let us help to make a stress-free thanksgiving with our turkey to-go.

3 days order in advance

VND 1,990,000net/ turkey (5.5 - 6kg)
Including: Roasted turkey, stuffed with chicken liver, chestnut, plums, blueberry, muesli, condensed milk, breads, served with mixed green salad, grilled potatoes, cranberry and blueberry sauce 

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For reservations: 
MAY Restaurant and Bar 
19-21 Dong Khoi, D1, HCMC
Tel: 08 6291 3686 | Hotline: 09 1711 1921
Email: may.restaurant19@gmail.com


Thanksigiving-menu


Written : admin

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